Black Green Cardamom & Powder seeds pods have a strong camphor-like-flavor,with a smoky character derived from the method of drying.The pods are used as a spice ,in a similar manner to the green Indian Green Cardamom & Powder pods, but those have a differant flavor.
Unlike green Green Cardamom & Powder.this spice is rarely used in sweet dishes.Its smoky flavor and aroma derive from traditional methods of drying over open flames.
Botanical NameĀ |
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Amomum subulatum Rozburgh |
Family |
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Zingiberaceae |
Harvesting SeasonĀ
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Nov to Dec |
Production share in India:
Worldwide Export:
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